More About
Sweet Peaks
This downtown ice cream shop serves homemade ice cream and sorbets crafted in Whitefish with Montana milk and regional ingredients. Its Missoula location opened in 2014 and moved to West Front Street in 2018, placing it near the river, park, and carousel. The menu ranges from classic Madagascar vanilla to more inventive flavors such as Lemon Dill, giving it a local following among students, families, and visitors looking for a distinctly Montana treat.
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