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Los Altos Cocina Y Cantina
This west-side Mexican restaurant serves lunch and dinner with an emphasis on freshness and house-made preparation, including hand-pressed corn tortillas and scratch-made dishes. The menu centers on traditional Mexican fare presented with a personal style, alongside cocktails made with fresh juices and top-shelf spirits. It operates as a casual cantina with alcohol service, takeout, delivery, outdoor dining, and happy hour. The concept comes from a family with deep restaurant experience, and the space at 3266 W Iles Ave. was transformed from a former tenant into a new dining room for Springfield diners.
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