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Lady and the Shallot
This plant-based café serves 100% vegan, gluten-free, and nut-free food with a low-inflammatory focus. Located in Campus Town near The College of New Jersey, it offers a menu built around whole ingredients and bold flavors, including lunch items, brunch, salads, flatbreads, and creative vegan specialties. The atmosphere suits students, campus visitors, and local diners looking for a health-conscious meal in a casual setting. Founded by Francesca Avitto and Kate Wnek, the business grew from their personal health journeys and first operated at the Trenton Farmers Market.
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