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Carlos Bistro
This fine-dining restaurant serves Continental cuisine alongside seafood and steaks, with Japanese kobe and wagyu offerings added to the menu. It presents an intimate, special-occasion atmosphere with a full bar, wine list, indoor fireplace, patio seating, and private dining options. The chef-owner emphasizes personal service and a welcoming experience, and the restaurant has been recognized as a top Zagat-rated spot since 2012. It operates Wednesday through Saturday evenings at 1025 S 21st St in Colorado Springs.
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