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888 Korean BBQ
This Chinatown Korean barbecue restaurant centers on all-you-can-eat tabletop grilling, with beef, pork, and seafood options served alongside banchan and other Korean sides. It opened in 2018 and quickly became known for its value-focused format and high-volume service on Spring Mountain Road. The menu has been noted for including kurobata pork belly, a less common offering in Las Vegas Korean barbecue. The dining room draws a steady crowd of locals and visitors looking for a lively, casual meal built around shared grills and abundant refills.
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